We cultivate 11 parcels in 7 traditional vineyars which are located in three neighbour villages Bodrogkeresztúr, Tarcal and Mád, close to the winery. Our creativity is based on the fact that we produce wine seperated from the particular parcels to ensure their individuality. Due to the different soil types, positions, grape varieties the wines have special characters, therefore each and every parcel plays significant role in our product range. To reach high quality our viniculture is methodicle , environmentally sound, and system approach. One of the key elements is the reduction of grape quantity. In some cases we use fractional harvesting methods in the fields.

Presentation of the vineyards:

Name of vineyard: Kastély
Bodrogkeresztúr
Cultivated area: 2,30 hectare
Number of vins: 11380
Grape varieties: 80 % furmint, 20% hárslevelű (linden leaf)
Age of vins: planted in 1966
Cultivation method: Moser-Cordon
Elevation: 116-130 m
Position: NE-E
Type of soil: loess, clay
Special: We bought the third parcel in 2005. The complete plantation is renewed, with cutting back the vins and new rope system was installed. We made first Furmint battonage from this parcel, that seemed a good way. Also adds significant part for so called Vision Cuvée. The advantages: old vins, full-bodied wine, good botrytis intensity, complex acidity.

Name of vineyard: Medve
Bodrogkeresztúr
Cultivated area: 0,6 ha
Number of vins: 3200
Grape varieties: appr. 90 % furmint, 10% hárslevelű (linden leaf)
Age of vins: 20 years
Cultivation method: Moser-Cordon
Elevation: 262-281 m
Position: S
Type of soil: Rhyolite Tuff
Special: Located quite high with a beautiful view of the Tokaj mountain and flatland. It’s wine has deep mineral and heavy structure. Good botrytis intensity. Produced half of our 2007 Futurmint , also was bottled seperated and used partly for basic wine for making 2007 Aszu.

Name of vineyard: Barát
Tarcal
Cultivated area: 0,6 hectare
Number of vins: 1330
Grape varieties: 100% hárslevelű (linden leaf)
Age of vins: appr. 27 years
Cultivation method: Moser-Cordon
Elevation: 138-160 m
Position: SW
Type of soil: dacite tuff, loess
Special: A plantation with 100% linden leaf vins with fantastic condition. This is the base of our Hárs L brand. This field can achieve extremly high sugar content due to its position and soil system. The sprout are bursting here very early and got the fastest sugar collecting ability compared to the other parcels . In 2008 we also tried to craft a semidry wine.

Name of vineyard: Bige
Tarcal
Cultivated area: 0,57 hectare
Number of vins: 2000
Grape varieties: appr. 90 % furmint, 10% hárslevelű (linden leaf)
Age of vins: appr. 25 years
Cultivation method: traditional head trained
Elevation: 113-140 m
Position: W
Type of soil: dacite tuff, loess
Special: We bought it in the beginning of 2009. First it needed landscaping. Now we cultivate 2000 old vins in the traditional way. The terraces are supposed to be replanted. We expect just the same structure as in the Barat vineyard. The plan is to create concentrated dry wine.

Name of vineyard: Mézes Mály
Tarcal
Cultivated area: 0,6 hectar
Number of vins: 1600
Grape varieties: appr. 80 % furmint, 20% hárslevelű
Age of vins: 20 years
Cultivation method: Moser-Cordon
Elevation: 115-118 m
Position: W
Type of soil: loess
Special: Very similar soil type as in Kastély vineyard. It gives tasty wine, but finishes with lower acidity. We also use barrel and tank system to make nice wine of it.

Name of vineyard: Kassai
Tarcal
Cultivated area: 0,5 hectare
Number of vins: 2500
Grape varieties: Yellow muscat (muscat lunel)
Age of vins: 8 years
Cultivation method: Moser-Cordon
Elevation: 219-225 m
Position: E
Type of soil: loess
Special: We found this parcel after making muscat wine of several other vineyards. This one has up to date cultivation system. Perfect facing for this variety. In 2009 first we crafted a late harvest wine with different concept.

Name of vineyard: Fürdő
Mád
Cultivated area: 0,45 hectare
Number of vins:1200
Grape varieties: appr. 10 % furmint, 90% hárslevelű (linden leaf)
Age of vins: more than 20 years
Cultivation method: Moser-Cordon
Elevation: 175-189 m
Position: S
Type of soil: Rhyolite Tuff
Special: This hárslevelű is a key part of Látomás Cuvée, our sweet wine blend. Every year produces high sugar content, while always shows a special spicey character that belongs to the variety.